The 2025 season of Dorrigo Pepper Berry picking has finished. All Berries have been sorted, taking off stalks and removing bugs then dehydrated, with a good amount of stock now available
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News from The Farm
Pepper Berries are on the trees and ready for harvesting, during the berry season March to May.
Top left - Berries on the tree. Top right - Berries harvested ready for cleaning and sorting. Bottom photo - Berries cleaned and sorted and ready for the dehydrator
Come and see Dorrigo Pepper at this beautiful location
in Camden NSW this weekend
Dorrigo pepper (Tasmannia Stipitata) is a hot native pepper that is native to Australia,
only found in the Dorrigo - Ebor area of NSW.
(Other native peppers eg Tasmannia Lancolata, are found in Tasmania and southern parts of NSW, and is lower in intensity than Dorrigo Pepper)
It is known for its unique flavor and heat, which can build up slowly and linger on the tongue after eating. Dorrigo pepper is used in a variety of traditional Australian dishes, including bush tucker, and is also used to add flavor and spice to curries, stews, and dips.
Dorrigo Pepper range
Whole dried leaves,
Ground dried leaves
Dorrigo pepper and Murray river salt blend
Dorrigo pepper smoked Olives ( Kalamata and 4 olive mix)
Dorrigo pepper infused Olive oil
Dorrigo pepper smoky BBQ sauce
Dorrigo pepper hot Habanaro sauce
All available thru the web site, Dorrigo Deli, Dorrigo Rainforest Centre and Components Cafe Dorrigo
Dorrigo Pepper Hot habanero sauce
Dorrigo pepper hot habanero sauce is a flavourful and spicy condiment made with Dorrigo pepper from our farm at Deer Vale and Habanero chillies from Bago NSW. This sauce is perfect for adding a kick to all your favourite dishes. It is medium hot level sauce, which is perfect for those who like a little heat but dont want to be overwhelmed by it. Try it on any of your foods and you won't be disappointed.
ALL NEW
Dorrigo Pepper Smoky BBQ sauce,
available online and at Dorrigo Deli, Components Cafe, Dorrigo Rainforest Centre and Kaleidoscope in Coffs Central
New Products available now.
Dorrigo pepper and Murray River pink salt mix. Two sizes, small 18gms and large 45gms
Available online and in store at Dorrigo Deli, Components cafe, Dorrigo Rainforest centre and Kaleidoscope at Coffs Central
Dorrigo Pepper featured on Masterchef on Monday 28th June 2021. Keep watching for more on Masterchef, to see how the experts are using Dorrigo Pepper
Olive oil infused with Dorrigo Pepper berries and dried leaves.
Dorrigo Pepper ( tasmannia stipitata) is an Australian native small tree that grows very locally at Deer Vale near Dorrigo
So you are all asking what is the best thing to grind the Dorrigo Pepper Berries..... Well we have discovered...
A coffee bean grinder
And then you have a fresh blast of natural hot Dorrigo Pepper on your dinner, toastie, pizza, anything really for the ZING
The berries have turned purple
The picking season has started and it looks we are going to have a good season
Our Partners
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Archie Rose Distillery
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Attica Restaurant - Melbourne
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Components Cafe
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Dorrigo Butcher
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Dorrigo Rainforest Centre
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Mountain Retreat
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The Farmer's Wife Distillery